Head over to the blog of the Vegan Cookie Connoiseur herself, Kelly Peloza, for the recipe for these beautiful bars.
Then tune in next week, because Kelly has given me permission to feature another recipe from her beautiful book, and I’m baking them this weekend!


Those look so yummy!
those look super good. I love peppermint + chocolate so much. A couple of years ago I made these amazing brownies with melted peppermint swirl candies on top. They were so beautiful and fun.
I’ve been meaning to make these since I got the book, they look amazing.